Craving a Fall Treat? Try Hannah Ann Sluss’s Homemade Pumpkin Reese’s Recipe
Fall is officially here, and you know what that means! It’s time for cozy sweaters, crunchy leaves, and all things pumpkin. If you’re looking for the perfect treat to capture the spirit of the season, you’re in the right place. Former Bachelor star Hannah Ann Sluss just shared a recipe that’s about to become your new autumn obsession: homemade Pumpkin Reese’s Cups.
That’s right! The fan favorite and mom-to-be is getting into the Halloween spirit early, and she’s taking us all along for the ride. Hannah Ann recently posted a fun video tutorial showing everyone how to whip up these delicious little bites. It’s a simple, fun recipe that’s perfect for a cozy afternoon in the kitchen.
Why Make Your Own Candy?
Have you ever looked at the ingredient list on a store-bought candy bar? Sometimes, it can be a little intimidating. One of the best things about Hannah Ann sharing this recipe is her focus on using better, simpler ingredients. Especially as she navigates her pregnancy, it makes total sense that she’s looking for more wholesome ways to satisfy those sweet cravings.
When you make treats at home, you are in complete control. You can choose high-quality chocolate, use natural peanut butter, and adjust the sweetness to your liking. Plus, it’s a fantastic way to get creative and have some fun!
The Magic Behind Homemade Pumpkin Reese’s Cups
While Hannah Ann laid out the steps in her video, the beauty of this recipe is its simplicity. You don’t need to be a professional pastry chef to make a truly decadent treat. It all comes down to a few key components that blend together perfectly.
What You’ll Need
Ready to get started? Here are the basic ingredients that bring these pumpkin peanut butter cups to life:
- Good Quality Chocolate: Whether you prefer dark, semi-sweet, or milk chocolate, choose a brand that melts well. Chocolate chips are a great, easy option.
- Creamy Peanut Butter: This will give you that smooth, classic Reese’s texture.
- Pumpkin Puree: Make sure you grab pure pumpkin puree, not pumpkin pie filling! This is what gives the candy its signature fall flavor.
- A Touch of Sweetener: A little powdered sugar or maple syrup will help balance the flavors.
- Fall Spices: A dash of cinnamon or pumpkin pie spice will elevate the filling and make your kitchen smell amazing.
Putting It All Together Is Easier Than You Think
The process is surprisingly simple. Think of it like building a tiny, delicious sandwich, but with chocolate and a creamy pumpkin filling.
First, you’ll melt your chocolate and create a bottom layer in a muffin tin lined with paper cups. After a quick trip to the freezer to set, it’s time for the star of the show.
Next, you mix the peanut butter, pumpkin puree, sweetener, and spices together to create that incredible, creamy filling. You’ll spoon that glorious mixture onto the hardened chocolate base.
Finally, you top it all off with another layer of melted chocolate. Pop them back into the fridge or freezer to set, and that’s it! In a short time, you’ll have a batch of perfectly portioned, homemade Pumpkin Reese’s Cups.
Get Creative This Fall!
This recipe from Hannah Ann Sluss is more than just a sweet treat; it’s an invitation to have fun in the kitchen and enjoy the flavors of the season. It’s a reminder that sometimes the best things are homemade, filled with simple ingredients and a little bit of love.
So, what are you waiting for? Give this easy fall recipe a try!
What is your favorite homemade candy to make when the weather gets cooler? Share your ideas in the comments below